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Zarela’s Guacamole Pt.2

Table of contents for Zarela's Guacamole

  1. Zarela's Guacamole
  2. Zarela's Guacamole Pt.2
  3. Zarela's Guacamole Pt.3

Do you know what it takes to make the perfect guacamole, it takes the right avocado and what is the right avocado… It’s this one and it comes from Mexico.

Well if you can’t find it then you can use Hass or you can use Fuerte which are from California but they are just not as buttery as these Mexican ones that we call the butter of the poor. You know that the most popular dish for the Super bowl nowadays is Guacamole.

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Zarela’s Guacamole

Table of contents for Zarela's Guacamole

  1. Zarela's Guacamole
  2. Zarela's Guacamole Pt.2
  3. Zarela's Guacamole Pt.3

Guacamole has become one of the most popular dips nowadays and making it isn’t a difficult task at all. Here we see Chef Zarela demonstrating the perfect and simple way of making delicious Guacamole.

Choose the right avocado and follow the above recipe and you are sure to make the best Guacamole in town.

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Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.3

Table of contents for Basic Preparation and Stir-fry Methods for Cooking Chinese Fodd

  1. Basic Preparation and Stir-fry Methods for Cooking Chinese Food
  2. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.2
  3. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.3

Alright I’m gonna squish around a little bit and have your cut vegetable ready and put them in there, stir fry it and the reason you got to rush a little bit is because the garlic gets a little burned if you don’t and all your vegetables whatever you decide should be within the reach of your arm.

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Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.2

Table of contents for Basic Preparation and Stir-fry Methods for Cooking Chinese Fodd

  1. Basic Preparation and Stir-fry Methods for Cooking Chinese Food
  2. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.2
  3. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.3

We’re gonna show you how to prepare a wok to stir-fry a dish. First of all this wok is made of carbon steel so sometimes it is sitting around you know, also collects dust and so on. Especially we have a little water in the wok so we heat it really hot as you can see there’s its smoking.

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Basic Preparation and Stir-fry Methods for Cooking Chinese Food

Table of contents for Basic Preparation and Stir-fry Methods for Cooking Chinese Fodd

  1. Basic Preparation and Stir-fry Methods for Cooking Chinese Food
  2. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.2
  3. Basic Preparation and Stir-fry Methods for Cooking Chinese Food Pt.3

Chinese cuisine is becoming popular and most often we are posed with the question as to how to prepare a new wok for cooking. This video here gives us the simple way to prepare the wok so the food does not stick to the bottom. The chef also demonstrates a basic recipe for stir fry.

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