Chef Martin Yan, Interviewed by Cooking.com
Table of contents for Chef Martin Yan, Interviewed by Cooking.com
- Chef Martin Yan, Interviewed by Cooking.com
- Chef Martin Yan, Interviewed by Cooking.com Pt.2
- Chef Martin Yan, Interviewed by Cooking.com Pt.3
This is an excerpt from the interview John Gabaldon has with the popular chef Martin Yan regarding his book “Martin Yan Quick and Easy”. He talks about the misconception people have about Chinese cuisine which is actually very simple to cook, which he eliminates in his book.
Mr. Martin in his interview speaks about the different cuisines and most importantly gives the tip that healthy food, diet and exercise surely ensure a long and healthy life!
Tags: cooking equipment, low carb cooking, campfire cooking
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