Chinese Cooking Tips Pt.3
Table of contents for Chinese Cooking Tips
- Chinese Cooking Tips
- Chinese Cooking Tips Pt.3
- Chinese Cooking Tips Pt.2
Yes
And how long do we let this cook?
Uh…just a little about three four minutes the most. But now they come out with little bit time to do it, so we just one that is already done.
Okay, so you put the peppers back in.
Yes, put the peppers back in like this. and then you end up with something like this.
Yes.
And you add the sauce to this.
Yes, you add the sauce to this, yes. do I have time to add the sauce?
Sure, add the sauce. There you go.
This here like this
Okay. And lets look, the finished product is that. Absolutely beautiful. And this is the first meal you made when you came to the states?
Ye…yes. And then my father in-law say where’s the bread. And I say dad, I don’t have any bread. Rice only.
Rice only.
Yes.
Ahhahaha.
Then what happened, he told me. He carried on, and went to eat bread with the food.
But you taught him rice is better. Oh this smells so good. Alright, Eileene, we got to say good bye. I’m going to take a taste. If you want to look at these recipes, you can go to our website at cbsnews.com.
In case you didn’t see the video in part 1 of this series… here it is again
Tags: southern cooking recipes, italian cooking, cooking recipes