Diet.com Presents: Kid-Healthy Lunch Recipe Pt.2
Table of contents for Diet.com Presents: Kid-Healthy Lunch Recipe
- Diet.com Presents: Kid-Healthy Lunch Recipe
- Diet.com Presents: Kid-Healthy Lunch Recipe Pt.2
And also often put some spinach in burgers as well or chopped spinach, anything.
So anyway this is about pound and depending upon how big you want them to be but just, separate the mixture and form this paste. So these turkey burgers I was talking about before. I decided to spice them up and put the feta cheese inside. We’ll do something different. People always make the exact same thing, hamburgers and hotdogs and we’re going to do something a little different today. I’ve added some turkey bacon left over from breakfast. So I chopped up the turkey bacon and crumpled little cheese, put some parsley in this and I like to take the baked potato, rub it in all the way and put salt and pepper over it and put it on the oven like four fifty. You can’t over cook the potato. I mean you could but it would take a really long time and you get this amazing crust that tastes. And I’m going to use whole grain bun. So it’s a healthy flavourful herb burger.
In case you didn’t see the video in part 1 of this series… here it is again
Tags: japanese cooking, italian cooking, cooking recipe