Healthy Ice Iced Tea Luci Lock mercola.com cooking Pt.2
Table of contents for Healthy Ice Iced Tea Luci Lock mercola.com cooking
- Healthy Ice Iced Tea Luci Lock mercola.com cooking
- Healthy Ice Iced Tea Luci Lock mercola.com cooking Pt.2
If you wanted to, you could add some raw honey at this stage, just to make sure that it completely dissolves.
So all I’m going to do whit that, is just let it stay there. Sit on the kitchen counter top for probably about half an hour I suppose, and then you can take the teabags out, mash them around a bit and take them out and throw them away or put them in the compost if you want to. And then I would leave it to cool right down and then I’ll put in into the fridge with a cover on the top. And this is what it would look like when it is done. Um… and you’ll have it sitting in the fridge, ready for when guests arrive, and give them a nice cup of fresh, homemade iced tea.
Very very tasty. So I’m just going to try this one, just to make sure that it tastes good. I haven’t actually added any honey to my one. I prefer it just, just the tea. Just give this a try. Oh! that is lovely. I really recommend you try this recipe. It’s fantastic. You’ll find that this jug absolutely disappears within a matter of minutes, and you’ll be wishing you made more so there you go, I’ve warned you in advance. I hope you enjoy this one.
In case you didn’t see the video in part 1 of this series… here it is again
Tags: cooking utensils, southern cooking, cooking books
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